Healthy Chickpea Salad Recipe
This healthy chickpea salad is easy to make and full of flavor! This fresh salad is packed with proteins, low in carbs, keto friendly and perfect for weight loss. It takes only 10-15 minutes to make this chickpea salad and no cooking requires. Great salad for every time of year.
Healthy Chickpea Salad Recipe
4.50 from 29 votes
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Prep Time 10 minutes mins
WORK TIME 10 minutes mins
DIFFICULTY Easy
Cuisine World
Servings 6 yields
Ingredients
For the salad:
- 2 cans 580g Chickpeas, drained
- 1 large Cucumber diced
- 8 Cherry tomatoes cut into quarters
- ½ Red onion sliced
- ¼ Bell pepper diced
- ¾ cup 90g Feta cheese, crumbled
- 2 tablespoons Coriander chopped
For the dressing:
- ¼ cup 60ml Lemon juice
- ¼ cup 60ml Extra virgin olive oil
- 1 teaspoon Dijon mustard
- Salt to taste
- Pepper to taste
- ¼ teaspoon Cumin
Instructions
- DIRECTIONS
- In a large bowl, place all salad ingredients.
- Make the dressing: In a small bowl whisk lemon juice, olive oil, Dijon mustard, salt, pepper and cumin.
- Pour the dressing over the salad, mix well and serve!
These look very simple and good flavors. Looking forward to trying.
Thanks sounds delicious