Name: 3-Ingredient Peanut Butter Cookies Recipe
Prep time: 25 min
Ingredients: 1 cup 250g Peanut butter; 1 Egg; 3/4 cup 150g Sugar

3-Ingredient Peanut Butter Cookies Recipe

By David | Published: May 22, 2019 | Updated: Aug 19, 2024

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3.50 from 64 votes

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Quick and easy 3-ingredient peanut butter cookies. These peanut butter cookies are gluten-free (flourless) and it takes only 25 minutes to make them. Perfect cookie recipe for peanut butter lovers.

Close-up of rows of freshly baked peanut butter cookies on a baking sheet lined with parchment paper. The cookies have a characteristic crisscross pattern on the tops and are golden brown in color.

3-Ingredient Peanut Butter Cookies Recipe

3.50 from 64 votes

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Prep Time 25

WORK TIME 25

DIFFICULTY Easy

Cuisine World

Servings yields

Ingredients

1 cup 250g Peanut butter
1 Egg
¾ cup 150g Sugar

Instructions

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DIRECTIONS

1. Preheat oven to 350F (175C). line a baking tray with a parchment paper.
2. In a large bowl mix peanut butter, sugar and egg.
3. Roll into 16 small balls. place then onto prepared baking sheet. Flatten each ball with a fork, making a crisscross pattern.
4. Bake for 8-10 minutes, until cookies begin to brown. Transfer to a cooling rack and Let cool.

Video

Nutrition information is automatically generated and thus we can not guarantee it is 100% accurate.

One Comment

I made this tonight almost exactly as the new directions say. I had baked chicken left over from Sunday dinner so I used cooked chicken instead of raw. I just added the chicken and the rice a little later. It was not too thick at all. In fact just perfect. I love soup. Will be a family favorite.
https://yourfavoritecrafts.com/

April 5, 2020