Pistachio Cookies Recipe | Only 4-ingredients
These amazing pistachio cookies are so easy to make! All you need is 4 ingredients and you’ll have these soft and chewy pistachio cookies.
Pistachio Cookies Recipe | Only 4-ingredients
Ingredients
- 1 cup (240 g) Pistachio paste
- ¾ cup (150 g) Sugar You can reduce 2-3 tablespoons if you prefer less sweet cookies
- 1 Egg
- ¼ cup (32 g) Flour
Instructions
- Preheat oven to 350F (175C). line a baking tray with a parchment paper.
- In a large bowl mix pistachio paste, sugar and egg.
- Sift in flour.
- Roll into small balls. Place then onto prepared baking sheet. Flatten each ball with a fork, making a crisscross pattern.
- Bake for 8-10 minutes, until cookies begin to brown.
- Transfer to a cooling rack and let cool.
Video
Nutrition
Calories: 120kcalCarbohydrates: 17gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.002gCholesterol: 14mgSodium: 6mgPotassium: 111mgFiber: 1gSugar: 13gVitamin A: 62IUVitamin C: 1mgCalcium: 17mgIron: 1mg
Nutrition information is automatically generated and thus we can not guarantee it is 100% accurate.
Hoy to make pistachio paste? Thank you
How to make pistachio paste?
How do u make pistachio paste?