Name: Mandarin Roulade – Easy No-Bake Dessert
Prep time: 10 min
Ingredients: 150 g Banana (ripe); 2 tablespoons 30g Butter, melted; 140 g Biscuits; 1 tablespoon Cocoa powder; 1 cup 225g Cream cheese; 1-2 tablespoons Honey; 1 teaspoon Vanilla extract; 4-6 Mandarins (small)

Mandarin Roulade – Easy No-Bake Dessert

By David | Dec 29, 2021August 19, 2024

4.50 from 21 votes

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This beautiful mandarin roulade is the perfect dessert for holiday season. This clementine roulade doesn’t require even, no eggs, no sweetened condensed milk and it’s so easy to make! All you need is a 5 minutes of work and you’ve got this amazing dessert that will impress your family and friends.

A sandwich-like dessert featuring a whole orange wrapped in a chocolate and nut mixture, sliced to expose the contrasting orange and brown layers, presented on a white rectangular plate. Another slice of the dessert is placed on a separate white plate in the background.

Mandarin Roulade – Easy No-Bake Dessert

4.50 from 21 votes

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Prep Time 10

WORK TIME 10

DIFFICULTY Easy

Cuisine World

Servings yields

Ingredients

150 g Banana ripe
2 tablespoons 30g Butter, melted
140 g Biscuits
1 tablespoon Cocoa powder
1 cup 225g Cream cheese
1-2 tablespoons Honey
1 teaspoon Vanilla extract
4-6 Mandarins small

Instructions

DIRECTIONS
1. In a large bowl, mash the bananas into puree.
2. Crush the biscuits into fine crumbs, add cocoa powder, butter and add to the bananas. Mix until well combined.
3. In a separate bowl whisk cream cheese and honey, set aside.
4. Place the dough on a parchment paper or a silicone mat and roll out into 1/8 –inch (1/4cm) thick rectangle.
5. Spread the cream cheese mixture over the rectangle, then arrange peeled mandarins over the cream cheese.
6. Roll as shown in the video.
7. Cover the open sides with cream cheese mixture and refrigerate for at least two hours before serving.