Go Back
–+ servings
A sandwich-like dessert featuring a whole orange wrapped in a chocolate and nut mixture, sliced to expose the contrasting orange and brown layers, presented on a white rectangular plate. Another slice of the dessert is placed on a separate white plate in the background.
Print Recipe
No ratings yet

Mandarin Roulade – Easy No-Bake Dessert

Prep Time10 minutes
WORK TIME10 minutes
Cuisine: World
Servings: 12 yields

Ingredients

  • 150 g Banana ripe
  • 2 tablespoons 30g Butter, melted
  • 140 g Biscuits
  • 1 tablespoon Cocoa powder
  • 1 cup 225g Cream cheese
  • 1-2 tablespoons Honey
  • 1 teaspoon Vanilla extract
  • 4-6 Mandarins small

Instructions

  • DIRECTIONS
    1. In a large bowl, mash the bananas into puree.
    2. Crush the biscuits into fine crumbs, add cocoa powder, butter and add to the bananas. Mix until well combined.
    3. In a separate bowl whisk cream cheese and honey, set aside.
    4. Place the dough on a parchment paper or a silicone mat and roll out into 1/8 –inch (1/4cm) thick rectangle.
    5. Spread the cream cheese mixture over the rectangle, then arrange peeled mandarins over the cream cheese.
    6. Roll as shown in the video.
    7. Cover the open sides with cream cheese mixture and refrigerate for at least two hours before serving.

Video