How To Make A Good Mojito Easily

A tall glass filled with a clear drink, ice cubes, and garnished with mint leaves. Two whole limes are placed beside the glass on a white surface. The background is plain white.
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Mojito – probably the most famous Cuban cocktail and one of the most popular cocktails all over the world. The combination of mint, lime juice and rum make this cocktail fresh and perfect for hot summer days. If you want to learn how to make Mojito at home, follow this easy recipe.

A tall glass filled with a clear drink, ice cubes, and garnished with mint leaves. Two whole limes are placed beside the glass on a white surface. The background is plain white.

How To Make A Good Mojito Easily

The Mojito Cocktail is probably one of the most famous Cuban cocktails, and one of the most popular cocktails all over the world.
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Prep Time 5 minutes
WORK TIME 5 minutes
DIFFICULTY Easy
Course Drinks
Cuisine Cuban
Servings 1 yields
Calories 200 kcal

Ingredients
 

  • 2 oz (60 ml) White rum
  • 1 oz (30 ml) Fresh lime juice
  • 1/2-1 oz (15-30 ml) Simple syrup (1:1 ratio)
  • 8-10 mint leaves
  • Ice
  • ¼ cup (60 m) Soda water/sparkling water

Simple syrup recipe (good for several servings):

  • ½ cup (100 g) Sugar
  • ½ cup (120 ml) water

Instructions
 

Make the syrup:

  • In a small saucepan combine sugar and water. Heat until sugar dissolves, turn the heat off and allow to cool completely.

Make the mojito:

  • Put mint leaves in your palm and clap to release the oils. Place the mint in a high ball glass.
  • Pour in white rum, simple syrup, lime juice and mix.
  • Add ice and finish with soda water. Mix and garnish with fresh mint leaves.

Video

Notes

  • Watch the Video Recipe – For a better understanding of the recipe, I recommend watching the step-by-step video tutorial.
  • Check the FAQs – If you have any questions about ingredient substitutions, tips and serving suggestions, be sure to check the FAQs section located under the recipe card and the post above.
  • Fresh lime juice – Bottled lime juice just won’t give you the same bright, zesty flavor, so always opt for fresh.
  • Don’t over-muddle the mint – Gently press the leaves to release their oils without shredding them.
    Strain – If you don’t like mint pieces floating in your drink, you can pour it through a fine mesh strainer.
  • Chill your glass – A cold glass keeps your Mojito cool and refreshing for longer.
  • Roll the limes before cutting – This loosens the juice inside and makes them easier to squeeze.
  • Mocktail – Use zero-proof rum for an alcohol-free version.
  • Tip for Serving – Keep the cocktail cold with ice and serve in chilled glasses for the best result.

Nutrition

Calories: 200kcalCarbohydrates: 11gProtein: 0.4gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gSodium: 9mgPotassium: 79mgFiber: 1gSugar: 8gVitamin A: 354IUVitamin C: 11mgCalcium: 27mgIron: 0.4mg
Nutrition information is automatically generated and thus we can not guarantee it is 100% accurate.
Keyword mojito

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