How to Make a Giant Oreo Cake
If you are an Oreo lover you will definitely love this GIANT OREO CAKE. The same taste as the your favorite cookie, just bigger, much bigger! You can prepare this cake for birthday, parities and any other occasions, the kinds will love it!
How to Make a Giant Oreo Cake
Ingredients
For the cake:
- 1 â…” cups 210g flour
- ½ cup 60g cocoa powder
- 1 cup 200g white sugar
- ¼ cup 50g brown sugar
- 1 teaspoon baking powder
- ½ teaspoon
- salt
- 1 cup – 2 tbsp 200g softened butter
- 2 eggs
- 1 teaspoon vanilla extract
For the filling:
- 1¼ cups 300ml cold heavy cream
- â…“ cup 40g powdered sugar
- 100 g 3.5 oz white chocolate
- 10 Oreo cookies
- 1 teaspoon vanilla extract
Instructions
- DIRECTIONS1. Preheat oven to 360F (180C). 2. Beat soft butter and sugar until light and fluffy, add eggs and vanilla extract, beat until combined. 3. In a separate bowl sift flour, cocoa powder and baking powder. Add salt and stir. 4. Gradually add flour mixture and mix until well combined. Divide the batter into two equal parts and spread into the greased cookie molds (you can buy the molds here: https://amzn.to/31dvwUI) 5. Bake 25-30 minutes. Let cool on a rack until both cookies are chilled. 6. Make the filling: melt the chocolate and set aside to cool. In a large bowl whip heavy cream, powdered sugar and vanilla extract. Whip to stiff peaks. Add melted chocolate, crush in the oreo cookies and gently fold. Refrigerate for 30 minutes. 7. Spread the filling on the first cookie and place the second cookie on top. Refrigerate for at least 4 hours.
Video
Hi could you please tell did you use plain or self-raising flour for this recipe? Thanks
Hi, Plain flour
How long would this cake last for?
it smellt like farts and poos
right
UMMMMMMM NO IT DOES NOT
Yes it does
Yes it does
Yes it does
it smells like farts and poos
Hi. Can I bake the whole cake batter in a single springform cake tin and slice it in half? Wondering if the batter might be too dense for that?
Yes, you can bake it in one pan and slice it half.
how did you batter to not stick to the mold? any spray or tips? thanks!
just use umm buter baking type or spray oil
If I bake the whole cake batter in a single springform cake , what is the owen temperature?
Same temperature.
what should you do if your icing becomes soupy? I thought I let the chocolate cool enough and when I added it in, it instantly became soupy and clumpy
Where did you get the cake mold from?
any idea how to modify this recipe to make a giant golden oreo cake instead of chocolate?
How could you modify this recipe to make a Golden Oreo?
Tastes just like an oreo cookie, greased my pan and coated with cocoa powder to prevent sticking. It’s a heavy dessert but delicious.
how do you now how to make it
post it on facebook
i know evrything
i know everything
i can see you there
…
I ordered the cake mould through the link .
when I make the mixture do I put it all in one mould or would it be to much would I be better to half it and cook two ?
Hi, what do you mean by heavy cream and powdered sugar please? I’m a baking novice but this is a birthday request by my 10 year old! 🙈
Hi its for my birthday party
Is there no milk in this recipe? The batter it so thick, my kitchenaid is stressed.