Honey Soy-Glazed Salmon Recipe
![A white plate holds a meal of sesame-seed-topped salmon fillet, a serving of steamed white rice, and a portion of cooked broccoli florets. The plate is placed on a wooden surface.](https://thecookingfoodie.com/wp-content/uploads/2024/08/240113-jpg.jpg)
Learn how to make easy baked salmon dish. Honey soy-glazed salmon with ginger, sesame and garlic.
![A white plate holds a meal of sesame-seed-topped salmon fillet, a serving of steamed white rice, and a portion of cooked broccoli florets. The plate is placed on a wooden surface.](https://thecookingfoodie.com/wp-content/uploads/2024/08/240113-jpg.jpg)
Honey Soy-Glazed Salmon Recipe
Ingredients
- 4-6 fresh salmon fillets
- 3 Tbsp honey
- 3 Tbsp soy sauce
- 2 Tbsp fresh lemon juice
- 1 Tbsp olive oil
- 1 Tbsp sesame oil
- 1 Tbsp grated ginger
- 2 cloves crushed garlic
- 1 Tsp chili flakes
- ½ Tsp salt
- 2-3 Tbsp sesame seeds
Instructions
- DIRECTIONS1. In a medium bowl mix all the ingredients except the salmon. 2. Put the salmon in the marinade, cover and let the salmon marinate in the refrigerator for at least 1 hour. 3. Preheat oven to 400F (200C). 4. Arrange salmon fillets on a baking try with parchment paper. Brush fillets with the marinade on top. 5. Bake 15-20 minutes. After 6-7 min pour 1 tsp of the marinade over the fillets. 6. Sprinkle sesame seeds.
Video
![YouTube video](https://i.ytimg.com/vi/uKJLk-9pe18/hqdefault.jpg)