1. In a medium bowl mix all the ingredients except the salmon. 2. Put the salmon in the marinade, cover and let the salmon marinate in the refrigerator for at least 1 hour. 3. Preheat oven to 400F (200C).4. Arrange salmon fillets on a baking try with parchment paper. Brush fillets with the marinade on top. 5. Bake 15-20 minutes. After 6-7 min pour 1 tsp of the marinade over the fillets. 6. Sprinkle sesame seeds.