Name: Banana Chocolate Chip Muffins Recipe
Prep time: 30 min
Ingredients: 1¾ cups 220g All-purpose flour; 1/2 cup 100g Brown sugar; 2 teaspoon Baking powder; 1/4 teaspoon Baking soda; 1/4 teaspoon Salt; 1/4 teaspoon Cinnamon; 3/4 cup 130g Chocolate chips; 3 ripe medium Bananas; 1/3 cup + 1 Tbsp (100ml Vegetable oil); 1 egg; 1/4 cup 60ml Milk; 1 teaspoon Vanilla extract

Banana Chocolate Chip Muffins Recipe

By David | Published: Jul 16, 2019 | Updated: Aug 19, 2024

4.50 from 8 votes

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The perfect chocolate chip banana muffins. They are so soft and moist. They are you to make and only few basic ingredients are required. So if you are a banana dessert lover you should defiantly try these banana muffins

A close-up of several freshly baked chocolate chip muffins on a wooden surface. One muffin in the foreground is partially unwrapped from its paper liner, showcasing its moist, golden-brown texture and chocolate chip topping.

Banana Chocolate Chip Muffins Recipe

4.50 from 8 votes

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Prep Time 30

WORK TIME 10

DIFFICULTY Easy

Cuisine World

Servings yields

Ingredients

1¾ cups 220g All-purpose flour
½ cup 100g Brown sugar
2 teaspoon Baking powder
¼ teaspoon Baking soda
¼ teaspoon Salt
¼ teaspoon Cinnamon
¾ cup 130g Chocolate chips
3 ripe medium Bananas
⅓ cup + 1 Tbsp 100ml Vegetable oil
1 egg
¼ cup 60ml Milk
1 teaspoon Vanilla extract

Instructions

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DIRECTIONS

1. Preheat oven to 350F (175C).
2. In a large bowl stir flour, baking powder, baking soda, cinnamon and salt. Set aside.
3. In a separate bowl, mash the bananas, add sugar and stir until combined. add oil, milk, egg, vanilla and whisk until well combined.
4. Add flour mixture to the wet ingredients and stir until incorporated. add chocolate chips and stir.
5. Divide between 12 muffin cups. Bake for 17-20 minutes. Let cool.