Name: Baked Carrot Patties Recipe
Prep time: 30 min
Ingredients: 4 medium carrots; 1 onion; 2 eggs; 2/3 cup 84g flour; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon turmeric

Baked Carrot Patties Recipe

Jump to Recipe

These baked carrot patties are so easy to make. They are really delicious and pretty healthy as well. For more comforting and less healthy version you also can fry these patties.

A white oval plate holds several round, golden-brown baked falafel balls. The falafel balls have a slightly crispy exterior with a textured surface, indicating a mix of ingredients and spices. The plate is placed on a wooden table.

Baked Carrot Patties Recipe

4 from 11 votes

Print Recipe Pin Recipe

Prep Time 30

WORK TIME 10

DIFFICULTY Easy

Cuisine World

Servings yields

Ingredients

4 medium carrots
1 onion
2 eggs
⅔ cup 84g flour
1 teaspoon salt
½ teaspoon pepper
½ teaspoon turmeric

Instructions

DIRECTIONS

1. Preheat oven to 180C (360F).
2. Grate carrots and onions. Place in a large bowl.
3. Add salt, pepper, turmeric, eggs and flour. Mix until well combined.
4. Shape balls/patties and place on prepared baking tray lined with parchment paper.
5. Bake for 25 minutes. After 15 minutes flip the patties.

Video

https://www.youtube.com/watch?v=IJoJS3st2MQ

2 Comments

Made it in 35 minutes before work with spare stuff in my fridge.
Added yellow split peas into this for more fiber/protein.
Oh, and if you wash them, you can also add finely chopped carrot tops in, for color! (The green part of the carrot)
Thanks for the recipe foodie 🙂

July 10, 2019

Sorry,
Where’s the olive oil going?

June 16, 2020

Baked Carrot Patties Recipe