How to Make Crepes | French Crepe Recipe

By David | Dec 28, 2020August 19, 2024

A plate of filled crepes dusted with powdered sugar. The crepes are folded and contain various fillings, including fresh strawberries, whipped cream, and possibly chocolate or banana slices. Some whole strawberries are also placed on the plate for garnish.

Learn how to make the best French crepes. This easy recipe can be served with either a sweet or a savory toppings. They are perfect for breakfast, brunch, dessert, dinner or any other time of day.

One Comment

Diane says:

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If you are using 1/4 – 1/3 of the batter for each crepe, how are you possibly getting ten crepes. Wouldn’t the max be 3-4/

July 19, 2024
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Meet David

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My name is David, and I’m the self-taught cook, baker, and recipe developer behind The Cooking Foodie. My culinary journey began in April 2017 when I launched my YouTube channel, sharing my recipes with the world. It all started with a simple desire to bring joy through food. By 2018, I expanded to sharing written recipes on this very blog, reaching even more food enthusiasts. Today, my YouTube channel has grown to an incredible 3 million subscribers, all passionate about cooking and baking. Learn More About Me