Flower Pot Dessert Recipe
If you looking for unique, beautiful and impressive dessert, this flower pot dessert is definitely for you. Easy, no bake, dessert that anyone can make. Surprise your friends and family with this Chocolate Flower Pot dessert.
Flower Pot Dessert Recipe
Ingredients
- 300 g 10.58 oz milk chocolate
- 1 cup 240ml heavy cream
- 1 cup 225g cream cheese
- 1 teaspoon vanilla extract
- â…“ cup 42g powdered sugar
- 8-10 Oreo cookies
- ¼ cup 30g cacao powder
- Flowers for decorations
Instructions
- DIRECTIONS1. Prepare the cups: cut paper cups to a height of 6cm (2.4-inch). Make a small cut at the top of the cup, so you can easily open the cups after chilling. Set aside. 2. Place the chocolate in a double boiler or glass bowl over a simmering pot of water. Allow to melt completely, stirring occasionally. 3. Pour 3-4 tablespoons into each cup and rotate to coat interior. Get rid of excess chocolate. Refrigerate for 15 minutes. Then pour another 2 tablespoons and coat the cups, Get rid of excess chocolate. Refrigerate while making the filling. 4. In a medium bowl beat cream cheese, powdered sugar and vanilla extract until smooth. Add heavy cream and whip to medium peaks. Transfer to a piping bag and chill you need to fill the cups. 5. Open the paper cups, roll them in cocoa powder until fully coated. Fill the chocolate cups with cream cheese mixture. Chill for at least 2 hours. 6. Separate Oreo cookies and crush them. Sprinkle with crush Oreos and decorate with flowers (wrap the stalk with aluminium foil)
Flower pots were so fun to try. The first vote was an accident and it would not let us correct.
Sorry for the 2 stars.
The song was also beautiful…can you share the title.