Name: Easy Nutella Brownies Recipe
Prep time: 30 min
Ingredients: 14 oz 400g Nutella, store bought or homemade Nutella; 2 large eggs + 1 egg yolk; 1/3 cup 42g Flour; 1 tablespoon 8g Cocoa powder; 1/4 teaspoon Salt

Easy Nutella Brownies Recipe

Jump to Recipe

These 4-ingredient Nutella brownies are so easy to make, they are fudgy, rich and chewy. You can prepare these homemade Nutella brownies with homemade Nutella (The recipe is at the bottom of the page) or with store bought Nutella. If you are a Nutella lover, you must try this easy and delicious recipe.

A stack of rich, fudgy chocolate brownies on a light-colored surface. The brownies are freshly cut into square pieces, showcasing their moist and dense texture. More brownie squares are visible in the background.

Easy Nutella Brownies Recipe

4 from 22 votes

Print Recipe Pin Recipe

Prep Time 30

WORK TIME 10

DIFFICULTY Easy

Cuisine World

Servings yields

Ingredients

14 oz 400g Nutella, store bought or homemade Nutella
2 large eggs + 1 egg yolk
⅓ cup 42g Flour
1 tablespoon 8g Cocoa powder
¼ teaspoon Salt

Instructions

▢
DIRECTIONS
1. Preheat oven to 350F (175C). Line the bottom of an 8-inch (20 cm) square baking pan with parchment paper, letting the paper hang over two sides.
2. In a large bowl mix Nutella and eggs, sift in flour, cocoa powder and salt. Stir until incorporated.
3. Pour into prepared dish and smooth top with spatula.
4. Bake for 17-18 minutes, or until a toothpick inserted comes out clean.
5. Let cool before cutting and serving.
More Nutella Recipes:
- Easy Homemade Nutella
- Nutella Stuffed Buns
- 2 Ingredient Nutella Mousse
- No-Bake Nutella Cheesecake