Name: Cucumber Salad Recipe
Prep time: 60 min
Ingredients: 3-4 Cucumbers; 1 teaspoon Salt; 1/2 cup 120ml White vinegar; 1/4 cup 60ml Water; 1/4 cup 50g Sugar; 1 Red onion (sliced); 1-2 tablespoons Dill (chopped)

Cucumber Salad Recipe

By David | Oct 25, 2021August 19, 2024

4.50 from 16 votes

Jump to Recipe

This easy cucumber salad recipe is one of our all-time favorite salad. This salad is so crunchy and it goes almost with any meal and goes at any season of the year. This vinegar marinated cucumber salad is totally vegan and doesn’t contain any mayonnaise.

A white bowl filled with a cucumber salad consisting of thinly sliced cucumbers, red onion slivers, and dill. The ingredients are lightly coated with a dressing, creating a fresh and vibrant appearance. The background is a wooden surface.

Cucumber Salad Recipe

4.50 from 16 votes

Print Recipe Pin Recipe

Prep Time 1

WORK TIME 10

DIFFICULTY Easy

Cuisine American

Servings yields

Ingredients

3-4 Cucumbers
1 teaspoon Salt
½ cup 120ml White vinegar
¼ cup 60ml Water
¼ cup 50g Sugar
1 Red onion sliced
1-2 tablespoons Dill chopped

Instructions

DIRECTIONS
1. Slice the cucumbers and place them in a large bowl. season with 1 teaspoon of salt and toss. Let stand for 1 hour.
2. Meanwhile: in a small saucepan, combine vinegar, water and sugar. Heat over medium heat, until sugar dissolved, about 4-5 minutes. Remove from heat and allow to cool slightly.
3. Drain the liquids from the cucumbers. Add sliced onion and pour the dressing over the salad. Add chopped dill and toss until combined.
4. Keep in the fridge until ready to serve.