Name: 3-Ingredient Cherry Ice Cream Recipe
Prep time: 5 min
Ingredients: 2 cups 480ml Heavy cream, cold; 1 can (14oz/400g Sweetened condensed milk); 12 oz 340g Cherries, fresh or frozen (pitted)

3-Ingredient Cherry Ice Cream Recipe

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This 3 ingredient cherry ice cream recipe is super easy to make. You need only 5 minutes of work and some patience to wait until the ice cream freezes. If you like quick and easy desserts, then you must try this dessert. The perfect treat for hot summer days. For this recipe you don’t need ice cream machine, this recipe is eggless and no cooking requires. You can prepare this ice cream with fresh cherries or frozen (off season).

A close-up image of a hand using an ice cream scoop to serve a portion of pink, creamy ice cream from a rectangular container. The ice cream has a smooth texture with light ridges from the scoop. The background is slightly blurred.

3-Ingredient Cherry Ice Cream Recipe

4 from 42 votes

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Prep Time 5

WORK TIME 5

DIFFICULTY Easy

Cuisine World

Servings yields

Ingredients

2 cups 480ml Heavy cream, cold
1 can 14oz/400g Sweetened condensed milk
12 oz 340g Cherries, fresh or frozen (pitted)

Instructions

DIRECTIONS

1. Place cherries in a blender or a food processor and blend until smooth.
2. Place cold heavy cream in a large bowl, whip to stiff peaks.
3. Add sweetened condensed milk, cherry puree, and beat on low speed until incorporated.
4. Chop 4-5 cherries add to ice cream batter, fold until combined. this stage is optional.
5. Transfer into a container/dish, freeze for least 6 hours.

Video

Nutrition information is automatically generated and thus we can not guarantee it is 100% accurate.

2 Comments

Want to learn how to make ice cream

July 22, 2020

I’ll be making & trying this recipe in a couple of days. Excited to try it. Love cherries. I have an ice cream machine & a lot of time is spent washing & waiting, etc. Summer is here & ice cream was one of the highlights growing up.

June 18, 2024