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A close-up of several square pieces of frozen yogurt bark lying on a wooden surface. Each piece is topped with a mixture of blueberries, strawberries, and chopped nuts. The bark has a creamy white base.
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5 from 1 vote

Healthy Frozen Yogurt Bars Recipes

Prep Time10 minutes
WORK TIME10 minutes
Cuisine: World
Servings: 12 yields

Ingredients

  • 1 pound 450g Plain yogurt
  • ¼ cup 85g Honey/maple syrup
  • 1 tablespoon Lemon juice
  • Lemon zest from one lemon
  • 1 teaspoon Vanilla extract
  • ¼ cup 60g Strawberries, fresh or frozen
  • ¼ cup 50g Blueberries, fresh or frozen
  • ¼ cup 40g Walnuts/almonds

Instructions

  • DIRECTIONS
    1. Line the bottom of an 8-inch (20 cm) square baking pan with parchment paper.
    2. In a large bowl mix yogurt, honey/maple syrup, lemon juice, lemon zest, vanilla extract.
    3. Pour yogurt mixture into prepared pan and spread evenly.
    4. Sprinkle desired toppings; raspberries, blueberries, nuts or other topping that you like.
    5. Freeze for at least 4 hours or until set.
    6. Cut into bars and serve frozen.
    7. Keep in the freezer.

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