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Garlic Butter Broccoli | Broccoli Stir Fry

By David | Published: | Updated:
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A white skillet filled with vibrant green broccoli florets, lightly sautéed. The skillet is on a wooden surface.
5 from 3 votes
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This garlic butter broccoli recipe is perfect as appetizer or side dish. The process of making sautéed broccoli is super easy and all you need is a few minutes of work. If you like broccoli, this recipe is for you!

A white skillet filled with vibrant green broccoli florets, lightly sautéed. The skillet is on a wooden surface.

Garlic Butter Broccoli | Broccoli Stir Fry

5 from 3 votes
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DIFFICULTY Easy
Cuisine World
Servings 5 yields

Ingredients
 

  • 2 heads Broccoli
  • 2 tablespoons Butter/Olive oil
  • 3-4 Garlic cloves minced
  • Salt to taste

Instructions
 

  • DIRECTIONS
    1. Cut the broccoli into bite size pieces. Wash and set aside.
    2. In a pan over medium heat, melt the butter or heat the olive oil. Add minced garlic and cook for1 minute.
    3. Add broccoli chunks and, toss and cook for 3-4 minutes. Season with salt and stir.
    4. Serve and enjoy!
Nutrition information is automatically generated and thus we can not guarantee it is 100% accurate.

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5 from 3 votes (3 ratings without comment)

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