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A white rectangular plate holds several dates stuffed with a creamy filling. Nuts are scattered around the dates, adding texture and contrast to the dish.
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Walnut and Peanut Butter Stuffed Dates – The Best Treat Ever

Prep Time10 minutes
WORK TIME10 minutes
Cuisine: World
Servings: 13 yields

Ingredients

  • 14 Medjool dates
  • 14 Walnuts halved
  • ⅓ cup 80g Natural peanut butter

Instructions

  • DIRECTIONS
    1. Carefully cut the dates lengthwise, remove the pit.
    2. Stuff each date with walnut.
    3. Fill each date with 1-2 teaspoons of natural peanut butter.
    4. Place the date in a container, cover and freeze.
    5. Keep in the freezer until ready to serve.
    6. Serve frozen.
    Notes:
    • Instead of peanut butter you can use any nut butter.

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