Tiramisu Overnight Oats Recipe

A dessert layered in a transparent glass is placed on a white plate. The dessert has visible layers of creamy white substance and a brown ingredient, possibly cocoa or coffee powder, sprinkled on top. There is also some powdered topping on the plate.

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These tiramisu overnight oats make the perfect healthy breakfast. They're full of energy, easy to prepare, and absolutely delicious! If you like tiramisu and overnight oats, you should try this healthy and nutritious breakfast.

Prep Time5

WORK TIME5

Course: Breakfast

Cuisine: World

Keyword: healthy

Servings: yields

Calories: 213kcal

Equipment

Overnight Oats Containers with Lids and Spoons

Ingredients

For the overnight oats:

½ cup + 1 tablespoon Rolled oats
½ tablespoon Chia seeds
½ cup Milk of your choice
1 teaspoon Instant Coffee
1 tablespoon Sweetener of your choice optional
½ teaspoon Vanilla extract

For the yogurt layer:

⅔ cup Yogurt any type that you like
1 tablespoon Sweetener of your choice optional

For decoration:

Cocoa powder

US Customary - Metric

Instructions

In a bowl, a glass or a mason jar mix rolled oats, chia seeds and a pinch of salt.
In a glass mix with instant coffee with milf (you also can use the same amount of espresso shot). Add the mixture to the oats, add the sweetener and mix.
Refrigerate for one hour or overnight.
Before serving mix yogurt with sweetener.
Assembly: in a jar or a glass, layer half of the oat mix, then layer half of the yogurt, repeat one more time. At this stage you can keep it in the fridge (covered), up to 4-5 days.
When ready to serve, dust with cocoa powder.

Video

Notes

Watch the Video: For a better understanding of the recipe, I always recommend watching the video recipe, which includes a step-by-step guide to help you succeed.

Nutrition