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A glass of overnight oats is topped with shredded coconut and an almond. The words "OVERNIGHT OATS" appear above the glass, and a Raffaello logo is positioned to the left.
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5 from 2 votes

Raffaello Overnight Oats Recipe

Another healthy overnight oats recipe, and for this time; the healthier version of the loved candy, Raffaello. If you love Raffaelo (coconut almond), and prefer to eat healthy, this breakfast recipe is for you!
Prep Time5 minutes
WORK TIME5 minutes
Course: Breakfast
Cuisine: American
Keyword: healthy
Servings: 1 yields
Calories: 438kcal

Ingredients

For the overnight oats:

  • ½ cup Rolled oats
  • 1 tablespoon Chia seeds
  • Pinch Salt
  • 1-2 tablespoons Coconut flakes
  • ¼ cup Coconut yogurt
  • ½ cup Coconut milk
  • 1-2 tablespoons Sweetener of your choice optional
  • 2 tablespoons Ground almonds

For topping:

  • Coconut flakes
US Customary - Metric

Instructions

  • Place all ingredients in a large glass/bowl/jar and mix until combined.
  • Cover and refrigerate for at least 4 hours or overnight.
  • For the topping: sprinkle some coconut flakes/desiccated coconut.
  • Serve.

Video

Notes

  • Watch the Video: For a better understanding of the recipe, I always recommend watching the video recipe, which includes a step-by-step guide to help you succeed.
  • FAQs: Make sure you read the FAQs for this recipe which are located above the recipe box for additional tips and troubleshooting! For extra tips and variations read the article.

Nutrition

Calories: 438kcal | Carbohydrates: 42g | Protein: 16g | Fat: 23g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 3mg | Sodium: 108mg | Potassium: 293mg | Fiber: 11g | Sugar: 3g | Vitamin A: 8IU | Vitamin C: 0.3mg | Calcium: 183mg | Iron: 3mg