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A glass jar filled with chocolate overnight oats and a hazelnut on top is shown on the left. The right side shows a close-up of a spoonful of the oats. An image of a Ferrero Rocher logo is placed in front of both views. The text reads "OVERNIGHT OATS.
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Ferrero Rocher Overnight Oats

Another recipe of famous candy turning into healthy breakfast, and for this time; Ferrero Rocher! If you like the famous chocolate-hazelnut candy, you will love this healthy overnight oat version.
Prep Time5 minutes
WORK TIME5 minutes
Course: Breakfast
Cuisine: American
Keyword: healthy
Servings: 1 yields
Calories: 530kcal

Ingredients

  • ½ cup Rolled oats
  • 1 tablespoon Chia seeds
  • Pinch Salt
  • 1 tablespoon Cocoa powder
  • ¼ cup Yogurt of your choice
  • ½ cup Milk of your choice
  • 1-2 tablespoons Sweetener of your choice optional
  • 2-3 tablespoons Hazelnut butter

For topping:

  • 2-3 cubes Dark chocolate
  • 1-2 tablespoons Milk of your choice
  • 1 tablespoon Hazelnuts crushed
US Customary - Metric

Instructions

  • Place all ingredients in a large glass/bowl/jar and mix until combined.
  • Cover and refrigerate for at least 4 hours or overnight.
  • Make the topping: place dark chocolate in a small bowl, add milk and melt in the microwave. Mix until melted and smooth.
  • Place roasted hazelnuts into a blender and blend for a few seconds.
  • Add 1 tablespoon of the chopped hazelnuts to the chocolate, mix Pour over the overnight oats and serve.

Video

Notes

  • Watch the Video: For a better understanding of the recipe, I always recommend watching the video recipe, which includes a step-by-step guide to help you succeed.
  • FAQs: Make sure you read the FAQs for this recipe which are located above the recipe box for additional tips and troubleshooting! For extra tips and variations read the article.
  • Please note that this recipe is intended to be a complete breakfast, including fats, carbs, and proteins. You can control the calories by adjusting the amount of hazelnut butter and chocolate you use.

Nutrition

Calories: 530kcal | Carbohydrates: 49g | Protein: 22g | Fat: 30g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 16g | Trans Fat: 0.02g | Cholesterol: 17mg | Sodium: 90mg | Potassium: 743mg | Fiber: 13g | Sugar: 10g | Vitamin A: 213IU | Vitamin C: 2mg | Calcium: 362mg | Iron: 5mg