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A batch of freshly baked cookies is spread out on a white surface. The cookies are surrounded by scattered pieces of walnuts and dried cranberries, suggesting they are ingredients in the cookies. The cookies appear golden brown and have a slightly cracked surface.
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Easy Oatmeal Cookies Recipe (No Eggs)

Prep Time30 minutes
WORK TIME15 minutes
Cuisine: World
Servings: 18 yields

Ingredients

  • ¾ cup + 1 tablespoon 100g Flour
  • 1 cup 90g Quick Oats
  • ¼ teaspoon Salt
  • 1 teaspoon Baking powder
  • ½ teaspoon cinnamon optional
  • ¼ cup 60g Applesauce
  • ¼ cup 50g Sugar
  • 1 teaspoon Vanilla extract
  • ⅓ cup 80ml Vegetable oil/Coconut oil
  • ¼ cup Dried cranberries
  • ¼ cup Nuts of your choice

Instructions

  • DIRECTIONS
    1. Preheat oven to 350F (180C), line baking tray with parchment paper and set aside.
    2. In a large bowl whisk all dry ingredients: flour, oats, baking powder, salt and cinnamon. Set aside.
    3. In a separate bowl, whisk applesauce, oil, vanilla extract and sugar. Whisk until combined.
    4. Add flour mixture to the wet mixture, then add chopped nuts, cranberries and mix until dough is formed.
    5. Shape the batter into small balls and arrange them onto the baking tray. Slightly flatten.
    6. Bake for 12-14 or until golden.
    7. Allow to cool for 5-10 minutes.

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