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A white plate featuring a stack of golden-brown, crispy cauliflower tots is placed on a wooden table. A small, square white bowl filled with red dipping sauce accompanies the tots on the plate. The tots appear well-baked and appetizing.
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Cauliflower Cheese Balls Recipe

Prep Time30 minutes
WORK TIME5 minutes
Cuisine: World
Servings: 12

Ingredients

  • 1 Cauliflower medium size
  • 4.5 Oz Mozzarella cheese grated
  • 2.5 Oz Parmesan grated
  • ⅔ cup Flour
  • ⅓ cup Breadcrumbs
  • 3 Eggs Medium
  • 2 Garlic cloves crushed
  • 1-2 tablespoons olive oil
  • 1 tsp Salt
  • ½ tsp Black pepper
  • ¼ tsp Nutmeg optional
US Customary - Metric

Instructions

  • 1. Preheat oven to 400F (200C).
    2. Grate mozzarella, parmesan and cauliflower.
    3. In a large bowl place grated mozzarella, grated parmesan, grated cauliflower, eggs, olive oil, flour, bread crumbs, salt, pepper and nutmeg. Mix well.
    4. Line a baking sheet with parchment paper.
    5. Shape balls from the cauliflower-cheese mixture and place the balls on the baking sheet.
    6. Bake 25 minutes or until golden brown.

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