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A white plate filled with round, golden-brown falafel balls with a side of pink dipping sauce in a small, white bowl. The plate is placed on a wooden surface.
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Baked Broccoli Cheese Balls Recipe

Prep Time40 minutes
WORK TIME10 minutes
Cuisine: World
Servings: 4 yields

Ingredients

  • 1 head of broccoli
  • 1 cup 110g Cheddar cheese, shredded
  • ¾ cup 80g breadcrumbs
  • 2 garlic cloves crushed
  • ½ onion finely chopped
  • 3 Eggs
  • 2 tablespoons chopped parsley
  • 1 tablespoon Olive oil
  • 1 teaspoon oregano
  • Salt to taste
  • ¼ teaspoon Black Pepper

Instructions

  • DIRECTIONS
    1. Preheat oven to 400F (200C). line a baking tray with parchment paper.
    2. Finely chop broccoli florets, transfer into a large bowl.
    3. Add shredded cheddar, breadcrumbs, oregano, salt, pepper, chopped onion, garlic, chopped parsley, eggs and olive oil. Mix until well combined.
    4. Shape into balls, place on the baking tray.
    5. Bake for 20-25 minutes or until golden brown.

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