Beetroot and Oatmeal Baked Vegan Patties
Healthy, vegan and easy to make beetroot and oatmeal baked patties recipe. this vegan beetroot cutlets so healthy that you must try them.
Beetroot and Oatmeal Baked Vegan Patties
3.50 from 31 votes
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Prep Time 45 minutes mins
WORK TIME 15 minutes mins
DIFFICULTY Easy
Cuisine World
Servings 5 yields
Ingredients
- 450 grams 5 oz cooked grated beetroot
- 150 grams 1 1/4 cups oatmeal
- 1 large onion
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 3-4 tbsp chopped parsley
- 2-3 tbsp chopped basil
- zest of one lemon
- 2 tbsp olive oil
Instructions
- DIRECTIONS
- In a large bowl combine together: grated beetroot, onion, olive oil, basil, parsley, lemon zest, salt, pepper, paprika and oatmeal. mix well untill all combined
- Â From the mixture form patties in the size you like.
- Â Spray with cooking oil a baking sheet/parchment paper.
- Â Put all the patties on the baking sheet
- Â Bake 15 min in each side at 200c/400f
Well, mine came out the colour of beetroot…how come yours didn’t??
Haven’t eaten them yet, as, not cooked….hope they taste better than they look…..
I will thy them for they look easy and healthy